-
ๅป่ฌๅ
-
ๆญฏ็ฃจใ็ฒ
-
ใในใฟใปใใ้ก
-
ใใชใณใปใผใชใผ
-
ๅณใป้ขจ้ชใปใคใณใใซใจใณใถ่ฌ
-
ใใซในใฑใข
-
ๆถๅๅจ็ณป่ฌ
-
้ฎ็ใป่งฃ็ฑๅค
-
ๅธ็จๆถ่ญๅค
-
ใณใณใฟใฏใใฌใณใบๆดๆตใปไฟๅญๆถฒ
-
ใญใผใทใงใณใปใขใคในใใฃใฉใคใถใผ
-
ใใซใใใฟใใณใตใใชใกใณใ
-
็น็ผ่ฌ
-
ๆดๆฟฏๆดๅค
-
ใชใใใใผใ
-
ใขใคใกใคใฏ
-
ๆฅ็ผใๆญขใ
-
ใใใใน
-
ๆถๆฏ่ฌใป่ก็็จๅ
-
ใฏใฉใใซใผ
-
ๅฃ่ญไบ้ฒในใใฌใผ
-
ใใใซ้ฃฒใใใณใผใใผ
-
ใซใฌใผใฝใผใน
-
ใณใณใใฃใทใงใใผ
-
ใญใฃใณใใฃใผ
-
ใใงใณใฌใผใ
-
ๅค็จ็ฎ่ๆฒป็่ฌ
-
ใในใซใฉ
-
ใขใคใฉใคใใผ
-
ใใขในใฟใคใชใณใฐๅค
-
ใฌใใใใฟ
-
ใใผใฏใปใใญใณใถใผ
-
ในใญใณใฑใข
-
ใใใฃใฝใผใ
-
ในใญใณใฑใขใทใผใใในใฏ
-
ใทใฃใณใใผ๏ผใณใณใใฃใทใงใใผใปใใ
-
ใทใชใขใซใใผ
-
็ผ้กใฌใณใบ็จๆดๆตๅค
-
ใใญใใฑใข
-
ใฏใใญใผ
-
ใขใฌใซใฎใผใป่ฑ็ฒ็่ฌ
-
ๅ่พๅญใฝใผใน
-
ในใผใใปใใคใจใณ
-
ใใขใในใฏ
-
ใใฉใธใฃใผ
-
ใจใณใใใฐใป่ฒทใ็ฉใใใฐ
-
ใใผใใใใฐ
-
ใฉใณใใใใฐ
-
ใใงใคในใใฉใคใใผ
-
ใใงใคใทใฃใซใขใคในใใฃใฉใคใถใผ
-
ๆฎบ่ๅค
-
ๆด้ก
-
ๅ ๅธฏใปๅป็็จใใผใ
-
ๆถๅไฟ้ฒใตใใชใกใณใ
-
ใใใใ
-
่็จ่ซ้คใ
-
ใณใผใใผใใใใปใซใใปใซ
-
่ปฝ้ฃใปในใใใฏ
-
ๆฏ็ฉดใใใฏใทใผใ
-
ๅฃ็ด
-
ใใงใคในใใฆใใผ
-
ใใใฏใใใฏ
-
ใพใชๆฟ
-
ใชใผใใใซใใกใณ
-
ใขใคใทใฃใใฆ
-
ใขใคใฏใชใผใ
-
ใใใฃใในใ
-
ใใขใซใฉใผ
-
ใใใปใใใฎ็ฎๆฒป็่ฌ
-
ใใขใปใฉใ
-
ใณในใกใปในใญใณใฑใข
-
ใใขใใใผใใปใฏใใฏใน
-
ๅ ฅๆตดๅค
-
ๆตดๆงฝใฏใชใผใใผ
-
ใขใคใในใฏ
-
็พๅฎนใปๅฅๅบท
-
ใใใใฑใข
-
ๆๅๆญฏใใฉใท
-
่ชฟ็ๆธใฟ้ฃไบใไธป่
-
ๅคง่ฑๆฒน
-
ใใฟใใณC
-
ๆธ้ใตใใชใกใณใ
-
ใ่ๅญใปใใงใณใฌใผใ
-
่ชฟ็ๆธใฟ้ฃๅ
-
็ด ่ถ
-
ใณใผใใผ่ฑใปๆฝใใใณใผใใผ
-
ๆจกๅ
-
ใทใงใผใใผใปๆฟๅ
-
ใใผใซใใณ
-
ใกใคใฏ่ฝใจใ
-
ใใชใใฉใณใ
-
ใฉใณใธใงใชใผ
-
ใใณในใ
-
่ฃๆญฃไธ็
-
ใใฏใตใผใใชใผใ
-
ใญใฃใใฝใผใซ
-
็ทๆง็จใฎไธ็
-
ในใใใญใณใฐใปใฟใคใ
-
ใขใญใใชใคใซ
Hokkaido Okushiba Shoten Original Shrimp Broth Soup Curry 308g (Retort)
domestic products
ๅฎ้ใฎใๆฏๆใใฎ้ใใซใผใไผ็คพใซใใ็ท้กใซ
็ด1.4๏ผ
ใฎๆตทๅคๆฑบๆธๆๆฐๆใ่ฟฝๅ ใใใพใใ
ๆฅๆฌใใ็ด้ใง3๏ฝ5ๆฅ็จๅบฆใใใใพใใ
ๅๅใซ็ฐๅธธใใใๅ ดๅใฏใๅใๅใใใใ ใใใ
YUBI100

Okushiba Shoten Original Shrimp Dashi Soup Curry 308g



[Original Shrimp Broth Soup Curry, a retort soup curry heartily made by the Okushiba Shoten main store]
Okushiba Shoten's completely original retort soup curry is finally here!
It took a whopping two years to develop, as it was very difficult to reproduce the taste in a retort product, but it's finally launched!
We paid thorough attention to reproducing the taste.
The spiciness level is medium spicy!
Please enjoy Okushiba Shoten's exceptional shrimp flavor at home!
[Cooking Instructions]
[When heating in hot water] Place the bag directly into boiling water and heat for 8 minutes.
[When heating in a microwave] Be sure to transfer the contents to a deep container, cover with plastic wrap, and heat according to the times below.
ใปFor 500W: 2 minutes 30 seconds
ใปFor 600W: 2 minutes
(Heating time may vary depending on the microwave used.)
โป Do not heat the 'spicy powder' and use it according to your preference.
โป Add the 'spicy seasoning' little by little to achieve your desired level of spiciness.
